Doing an internship at L'Etoile Guesthouse in the South of France, a unique opportunity to learn how to gain a broader perspective and take on responsibilities in a friendly atmosphere. Hiking, tourism, lodging, restaurant, managment.
Trainee at L'Etoile Guest-house
Each year, L'Etoile Guesthouse welcome 1 trainee with contract for a period of 1 to 5 months. The goal of this course is to give to the internship the most complete experience as possible on the proper functioning of the company.
Doing an internship at L'Etoile is a bit like boarding a boat for a long passage. A great adventure where we can develop qualities of good psychological management and practical. A unique opportunity to learn how to gain a broader perspective and take on responsibilities in a friendly atmosphere, with the help and support of Philippe.
To succeed his probation, we need some essential qualities to start: availability, spirit openness, love nature, be positive and welcoming. The trainee will be able to participate in all the Guesthouse tasks: kitchen, welcoming, maintenance, service, inventory management and shopping. The contact with guests give also an opportunity to practice foreign language. The concept of L'Etoile allows everyone to share easily and simply in a good atmosphere. Everything is well organized at L'Etoile and for a reasoned trainee, it is a useful experience, complete and enjoyable.
Ji Ying from Shangrao (China)
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Jingchao from Shangaï (China)
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Olga from Russia (Caucasus)
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Anna from Brazil
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Elodie from Paris
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Angelique from Paris
In 2004, I participated in the adventure of L'Etoile... Yes, I did say adventure because for me it was no longer a job, but a real pleasure ... So, for future trainees, if you want to experience hotel-business, please feel free to join Philippe. So certainly there is work, I will not hide you... between home, the evening service, cooking, maintenance, and contact with the customers, there was never a dull moment. This internship is diversified in terms of tasks, which has attracted my attention immediately when I found the internship offer. This course provides a good overview of life in individual enterprise and all that is manageable for an independent. On a personal level, it allowed me to be more mature because it was the first time I left Paris region for so long... On a professional level, I was able to develop my self, my rigour... Finally, we meet a lot of people what is really great ! I keep very good memories !
During 2005 summer, i underwent a three months internship at L'Etoile. This experience added tremendously to my professional and personal growing. On the work front, i was able to learn about the planning and operation of an especific branch in the hospitality industry: the bed and breakfast business. Also, this was a great opportunity to practice some skills related to custumer services, such as receptivity, objective thinking and quick problem solving. All the skills i was able to acquire/practice through my experience at L'Etoile have been crucial to the development of my career in the hospitality industry. On the personal side, i was able to apply my french speaking skills, enjoy french cuisine, explore the beautifoul sourroundings in southern France and make many new friends, starting by Philippe. This remarkable, talentous and amusing business man sets the example of how good dosages of creativity and positive attitude may lead you to success, in the professional realm as well as in life. I'll always keep a warm and loving remembrance of those happy days being part of L'Etoile's team." Testimony by Ana Ribeiro who has recently accomplished a Bachelor of Science with concentration in Commercial Recreation and Tourism at Montclair State University (NJ, USA).
To get to La Bastide-Puylaurent, I took the train and I was impressed by the beautiful scenery of this region. Initially, my internship was scheduled for a month. But finally, I stayed the whole summer. With the innkeeper Philippe Papadimitriou, a good contact is installed. I participated in all the tasks: service, housekeeping, home customers, and even the kitchen. The work was never dull. The sense of team is really important in this business. And we must always remain positive. The evening, after dinner, we were gathered around the fireplace. Cyclists, travellers and hikers who came from the Netherlands, Australia, the United States or Ireland… When you talk to these people, you feel to travel with them. They were raised early in the morning. The breakfast. Apples before leaving on a hike ... "Thank you for your welcome, and who knows, perhaps we will meet again !" - they said. Olga's web-site
L'Etoile Guesthouse, Route de Mende, 48250
La Bastide-Puylaurent, Lozere, France.
0033.(0)4.66.46.05.52
Kap'stages: looking for internships or trainees Atoustages: offers and requests for internships
L'Etoile Guesthouse is looking for 1 motivated trainee, with contract of training course, between May 1 and October 1 (at least 2 months). Internship at L'Etoile Guest-house
